Sous chef

Premier Residences Phu Quoc Emerald Bay

Quy mô :

Theo dõi Nhà tuyển dụng này

Mô tả công việc

• Conducts shift briefings to ensure hotel activities and operational requirements are known in the absence of Manager

• Prepares, cooks, serves and stores.

• Be responsible for the effective presentation of staff meals and maintaining the staff dining room in a clean and hygienic manner

• Communicates politely and display courtesy to guests and internal customers

• Provides direction to the Kitchen helpers, including Commis, Cooks, Kitchen Attendants and Stewards

• Communicates to his/her superior any difficulties, guest or internal customer comment and other relevant information

• Establishes and maintains effective employee working relationships

• Attends and participates in daily briefings and other meetings as scheduled

• Attends and participates in training sessions as scheduled

• Prepares in advance food, beverage, material and equipment needed for the service

• Cleans and re-sets his/her working area

• Implements the hotel and department regulations, policies and procedures. 

• Works with Supervisor in manpower planning and management needs

• Works with Supervisor in the preparation and management of the Department’s budget

Quyền lợi được hưởng

- Dynamic, professional & open minded working environment.
- Joining training courses according standard of AccorHotels. 
- Good salary, benefits and bonus.
- Have annual physical examination.
- Supporting shift meals at staff canteen

Yêu cầu công việc

- Diploma or Vocational Certificate in Culinary Skills or related field

- 2 years experience as a cook.

- Problem solving and training abilities.

- Good management skills.

- Fluent English.

Yêu cầu hồ sơ

- Letter
- Resume
- Health certificate within of six months
- Curriculum vitae in Vietnamese certified by local People’s Committee
- ID card

Sous chef

Chức danh Ngày kết thúc Mức lương
Chief Steward 31/07/2020 Thỏa thuận
Sous chef 31/07/2020 Thỏa thuận
Pastry Chef 31/07/2020 Thỏa thuận
BẾP TRƯỞNG 20/08/2020 Thỏa thuận
Pastry Chef/Bếp trưởng bếp bánh 30/10/2020 Thỏa thuận
Pastry Chef 16/06/2020 Thỏa thuận
Bếp Trưởng/ CHIEF 15/07/2020 Thỏa thuận
Executive Chef/ Bếp Trưởng 28/08/2020 Thỏa thuận
SOUS CHEF 29/03/2020 Thỏa thuận
Beach Club Chef de Cuisine (Expat only) 29/03/2020 Thỏa thuận
Canteen Head Chef / Bếp Trưởng Canteen 05/04/2020 Thỏa thuận

ĐÁNH GIÁ

5.0

TỐT

5 ĐÁNH GIÁ

Chính sách nhận xét

Môi trường làm việc5/10
Chế độ đãi ngộ5/10
Địa điểm làm việc5/10
Thêm ảnh
Môi trường làm việc
Chế độ đãi ngộ
Địa điểm làm việc

BẠN ĐÃ ĐÁNH GIÁ CHO NTD NÀY

5 THÀNH VIÊN ĐÃ ĐÁNH GIÁ

Sắp xếp đánh giá