Food & Beverage Manager/Quản lý bộ phận Ẩm thực
- Hạn nộp: 30/04/2021
- Mức lương: Thỏa thuận
Thông tin cơ bản
1
Quận Nam Từ Liêm - Hà Nội
Giờ hành chính
Khách sạn/ Khu căn hộ
Ẩm thực
21/06/2021 10:31
Mô tả công việc
Purpose:
To manage the overall F&B service operations of the hotel and deliver the Hyatt Regency Brand promise through excellent F&B product and service, while maximizing sales and revenue through customer satisfaction and employee engagement.
Main responsibility:
You will manage a highly localised team of F&B professionals, and partner with the hotel's executive chef and events team to design exceptional menus, F&B promotions and delightful events to increase our customer base and retain our most loyal customers.
Quyền lợi được hưởng
As the labor law & hotel policy
Yêu cầu công việc
University graduate with a degree in food service, hospitality or management.
Progressive career in food and beverage in a 5 star hotel with at least 3 years experience as Food and Beverage Manager. International experience essential.
Updated with the latest F&B trends, technologies and best practices and ability to tie this into guest needs and wants.
Strong leadership skills to coach and manage a highly localised team.
Highly organised with excellent negotiation skills.
Yêu cầu hồ sơ
APPLICATION:
Send CV to hoteljob (CV in English)
Recruitment telephone no: +84.24.2230.1234, ext: 7701
Add: 36 Le Duc Tho, My Dinh II, Nam Tu Liem, Hanoi
Chấp nhận tập tin doc, docx, xls, xlsx, pdf, gif, jpg, png dung lượng không quá 10MB
- Quy mô:
- 36 Đường Lê Đức Thọ, Street, My Dinh 2, Nam Từ Liêm, Hanoi, Vietnam
Conveniently located in Hanoi’s fast-emerging business district and close to major sporting and convention sites, Crown Complex is a peaceful urban oasis where business travelers and leisure guests can enjoy seamless and relaxing experiences in its modern accommodation, elevated meeting spaces and dynamic culinary venues.
Thông tin liên hệ
- Human Resources Department - Assistant Human Resources Manager