Food & Beverage Manager/Quản lý bộ phận Ẩm thực
- Hạn nộp: 30/04/2021
- Mức lương: Thỏa thuận
Thông tin cơ bản
Quận Nam Từ Liêm - Hà Nội
Giờ hành chính
Mô tả công việc
To manage the overall F&B service operations of the hotel and deliver the Hyatt Regency Brand promise through excellent F&B product and service, while maximizing sales and revenue through customer satisfaction and employee engagement.
You will manage a highly localised team of F&B professionals, and partner with the hotel's executive chef and events team to design exceptional menus, F&B promotions and delightful events to increase our customer base and retain our most loyal customers.
Quyền lợi được hưởng
As the labor law & hotel policy
Yêu cầu công việc
University graduate with a degree in food service, hospitality or management.
Progressive career in food and beverage in a 5 star hotel with at least 3 years experience as Food and Beverage Manager. International experience essential.
Updated with the latest F&B trends, technologies and best practices and ability to tie this into guest needs and wants.
Strong leadership skills to coach and manage a highly localised team.
Highly organised with excellent negotiation skills.
Yêu cầu hồ sơ
Send CV to hoteljob (CV in English)
Recruitment telephone no: +84.24.2230.1234, ext: 7701
Add: 36 Le Duc Tho, My Dinh II, Nam Tu Liem, Hanoi
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- 36 Lê Đức Thọ, Mỹ Đình, Quận Từ Liêm, Hà Nội, Việt Nam
Conveniently located in Hanoi’s fast-emerging business district and close to major sporting and convention sites, the newly renovated Hyatt Regency West Hanoi is a peaceful urban oasis where business travelers and leisure guests can enjoy seamless and relaxing experiences in its modern accommodation, elevated meeting spaces and dynamic culinary venues.