Restaurant Supervisor - Silverland Sil
Quy mô : 500 - 999
(028) 38272740 - Ext:6969 Group Human Resources Manager
14 – 16 Lê Lai, Phường Bến Thành, Quận 1, TP.HCM
Mô tả công việc
- Ensure that consumable and non-consumable goods are ordered, correctly stored and issued to the various departments.
- Ensure maximum security in all areas under control and that staff are fully aware of the importance of key security.
- Ensure that regular stock takes are conducted.
- Prepare and submit on the required format all information necessary for budgeting purposes, timeously and accurately.
- Ensure that an effective table reservation system is in operation.
- Circulate throughout all restaurants, bars and banqueting departments, maintaining a high profile with customers and staff.
- To be fully aware of trends in the industry and make suggestions for improvement of the catering operation.
- To carry out or ensure that regular on-the-job training is taking place to agreed standards.
- Ensure that the most suitably qualified person is appointed in the event of a vacancy — wherever possible this should be an internal promotion.
- Ensure that staffing levels are correct and to agreed standards and are not exceeded without prior consultation.
- Ensure that company and statutory hygiene standards are maintained in all areas.
- Attend timeously to customer complaints.
- Take the necessary steps in the event of theft, burglary or fire.
- Ensure that reports and administration requirements are timeously submitted.
- Ensure that the Back of the House Department operates effectively and efficiently.
- Hold regular performance appraisals with all management staff, identifying areas for development and training needs, and ensuring that this training is effected.
- Ensure that fair discipline is effected.
- Ensure that the causes of staff grievances are investigated and the appropriate action taken.
- To ensure the prompt and efficient service of all meals, snacks, functions and beverages to the required standards.
- Ensure that profit margin are maintained, agreed costs are not exceeded through effective control systems, including issuing against dockets, sales analysis, menu costings.
Quyền lợi được hưởng
- Competitive salary
- Social Insurance
- Productivity bonus
- Others as Hotel's policy: Daily Meal, AL, 13th bonus...
Yêu cầu công việc
- College or Bachelor Degree
- Experienced in the same position
- Hospitality Management/ Technical skill
- Excellent communication in English
- Well organized, multi-task, good problem solving skills and detail-oriented.
Yêu cầu hồ sơ
- Please submit your CV via email: Gửi email
- Contact (028) 38272740 - Ext: 6969 (Ms. Tra - Group HR)
Đánh giá nhà tuyển dụng
|Thống kê kết quả liên hệ của nhà tuyển dụng||Số lượt||Thời gian liên hệ gần nhất|
|Liên hệ thành công||1||09:33 16/01/2019|
|Liên hệ không thành công||0||Chưa có|
|Không chuyên nghiệp||0||Chưa có|
THÔNG TIN LIÊN HỆ
Địa chỉ: 14 – 16 Lê Lai, Phường Bến Thành, Quận 1, TP.HCM
Điện thoại: (028) 38272740