Barista / Bartender (Nhân Viên Pha Chế)

Thông tin cơ bản

Số lượng
15

Nơi làm việc
Quận 2 - TP HCM

Giờ làm việc
Làm theo ca

Loại hình
Nhà hàng/ Bar/ Pub

Ngành nghề
Ẩm thực

Vị trí
Nhân viên

Cập nhật
05/05/2023 10:18

1.1 Serving and presenting alcohol and non – alcohol beverages quickly and efficiently according to the Company’s standard

1.2 Ensuring that all customers are educated on our products and services

1.3 Taking orders and delivering of beverages to patrons

1.4 Clearing and re setting stations / drinking areas

1.5 Preserving excellent levels of internal and external customer service

1.6 Implementing production, productivity, quality, and customer-service standards

1.7 Handling customer complains

1.8 Maintaining cleanliness and mise-en-place level at working station and service pantry for smooth operation

Presentable and good – looking appearance, sparkling (shining, flashing and energetic look)
Vocational diploma in: restaurant, hospitality management
Listening skills
Humility – openness to criticisms/ideas
Communication skills
Teamwork
Enthusiasm

ĐÁNH GIÁ

5.0

TỐT

5 ĐÁNH GIÁ

Môi trường làm việc5/10

Chế độ đãi ngộ5/10

Địa điểm làm việc5/10

Đánh giá ẩn danh

Môi trường làm việc

Chế độ đãi ngộ

Địa điểm làm việc

Sắp xếp đánh giá:

Quy mô: 100 - 499
19 Đường Lê Thánh Tôn, Bến Nghé, Quận 1, Ho Chi Minh City, Việt Nam
L Concepts was born out of a desire and passion to do great things in the F&B space by developing and offering unique gastronomic experiences. L Concepts currently owns and operates a collection of leading lifestyle concepts, restaurant brands and franchises including L’Usine, ‘NAMO and Sizzlin’ Steak. Driven by its vision to be a leading player in the premium casual dining segment, L Concepts continues to focus on innovation and operational excellence as part of its ambitious growth strategy.