Pastry Commis
- Hạn nộp: 17/05/2024
- Mức lương: 5 - 8 triệu
Thông tin cơ bản
1
Quận 3 - TP HCM
Làm theo ca
Khách sạn/ Khu căn hộ
Bếp
Nhân viên
17/04/2024 17:08
Mô tả công việc
• Knowledge of the individual menu items including basic ingredients, methods of preparation, and presentation style.
• Taste and examine food prepared for freshness and required quality.
• Maintain kitchen hygiene and cleanliness.
• Set up section as required by supervisor and to be checked by supervisor before service.
• Ensures that all guests are recognized and greeted accordingly. Attend to guests needs promptly and professionally.
• Offer assistance whenever possible. Always work with a focus on quality, high output and attention to detail.
Quyền lợi được hưởng
Hotel's uniform
Hotel's meal
Free parking
Professional training course
Yêu cầu công việc
• 1-2 years cooking and food prep experience.
Yêu cầu hồ sơ
Hotline: 028 3520 4896
Nộp hồ sơ ứng tuyển
Lưu ý: Bạn nên Tạo hồ sơ trực tuyến để Nhà tuyển dụng chủ động liên hệ tới bạn
Chấp nhận tập tin doc, docx, xls, xlsx, pdf, gif, jpg, png dung lượng không quá 10MB
- Quy mô:
- 167 Hai Bà Trưng, Phường 6, District 3, Ho Chi Minh City, Vietnam
- http://www.novotel-saigon-centre.com/
Novotel Saigon Centre, managed by Accor , is the new international 4 stars hotel located in the center of Ho Chi Minh City . With 250 modern rooms & suites, an international interactive Buffet restaurant, a terrace cafe, a rooftop bar and upscale meeting & banquet facilities up to 350 pers., Novotel Saigon Centre features also a swimming pool, fitness center and a spa. Scheduled to open in May 2012.
Thông tin liên hệ
- Nguyễn Lê Bảo Huyền - Trưởng phòng nhân sự