Quy mô :
Mô tả công việc
Ensuring kitchens and dining facilities are clean and properly decorated
Purchasing equipment, ordering supplies or food ingredients and coordinating service details
Maintaining inventory and compliance with food safety regulations and laws
Helping with hiring and training employees
Performing administrative functions and preparing employee work schedules.
Quyền lợi được hưởng
- Working with expat environment;
- Competitive salary package;
- Health Care and/or Accident Insurance;
- 12 - 18 days of Annual Leave depends on level;
- Uniform Laundry by the Company;
- Daily meals, Officer Check, privileges of using Hotel services,...;
- Others attractive benefits,....;
Yêu cầu công việc
An excellent event planner.
He must possess creativity to come up with eye-catching designs, to implement the events to the tastes of the customers.
Have excellent leadership skills to manage over the large crew of waiters, stewards, cooks, bartenders, etc.
Must possess a dynamic attitude to keep on toes to ensure everything is working according to the plans.
Proficient communication skills and an impressive personality to be looked upon as a motivational event planner.
Open to challenges in large and small event planning and face the risks with a patient approach to resolve them in a systematic manner.
Effective multitasking skills.
Good rapport with the head manager and colleagues in the organization.
Yêu cầu hồ sơ
*CV/ Resumé for application should be made in English.
|Chức danh||Ngày kết thúc||Mức lương|
|Demi Chef (Cold Kitchen)||26/07/2020||Thỏa thuận|
|Steward/ Tạp vụ bếp||26/07/2020||Thỏa thuận|
|Canteen Attendant/ Nhân viên bếp căn tin||30/07/2020||Thỏa thuận|
|Gardener/ Nhân viên cây xanh||26/07/2020||5 - 8 triệu|
|Executive Housekeeper||24/07/2020||20 - 30 triệu|
|Graphic Designer||23/08/2020||Thỏa thuận|
|Kitchen Secretary||27/07/2020||8 - 12 triệu|