Quy mô :
Mô tả công việc
• Attends to telephone calls and takes table reservations for each meal period.
• Maintains reservation book and all information pertaining to room occupancy and daily events.
• Maintains menu & wine list condition, change menu poster according to meal time
• Be in charge of flower requisitions for the restaurant; maintains the freshness of floral arrangements on the dining tables and buffet counters.
• Be in charge of mail and newspaper, pick up for the restaurant & report to logbook
• Performs light secretarial duties i.e. typing and filing of documents; Updates memos at the staff notice board.
• Assists with receiving and storage of goods
• Cleans and maintains equipment and premises
• Maintains hygienic standards and procedures
• Assists with the preparation of functions and service
• Assists with the preparation of an outlet for service including:
• Establishes and maintains effective employee working relationships
• Attends and participates in daily briefings and other meetings as scheduled
• Attends and participates in training sessions as scheduled
• Actively informs guests of product options and offering
• Takes a diligent and pro-active approach to guest care and service at all times.
• Be personally available to assist any area of the hotel as required if available to do so
Quyền lợi được hưởng
- Dynamic, professional & open minded working environment.
- Joining training courses according standard of AccorHotels.
- Good salary, benefits and bonus.
- Have annual physical examination.
- Accommodation and full meals provided.
- Shuttle bus for staff.
Yêu cầu công việc
• Demonstrated ability to interact with customers, employees and third parties that reflects highly on the hotel, the brand and the Company.
• Fluent English
• High school or Diploma in Hotel Management, Food & Beverage, or related field.
• 1 year related experience or an equivalent combination of education and experience
Yêu cầu hồ sơ
- Health certificate within of six months
- Curriculum vitae in Vietnamese certified by local People’s Committee
- ID card
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