Banquet Manager/Quản lý bộ phận Tiệc

Job Summary – (Role Summary)

• Manage the Banquet operations to obtain maximum profit and maximum guest satisfaction

Essential Duties and Responsibilities – (Key Activities of the role)

• Co-ordinate the day to day operations of the Banquet floor to obtain maximum profit and maximum guest satisfaction

• Greet function organizers on arrival and ensure that their requests are dealt with

• Ensure all staff are properly trained and have the tools and equipment needed to effectively carry out their job functions.

• Ensure that rooms/function space are set-up according to guest expectations and banquet event order. Conduct pre-function meetings with scheduled staff and review all information pertinent to day’s functions. Inspect scheduled function areas/rooms, table set-ups, bar set-ups, buffet tables, receptions and coffee breaks for cleanliness, attractiveness, and proper layout.

• Follow up problems which may arise from event order and room allocations and rectify as soon as possible

• Maintain master file of banquet functions

• Supervise VIP functions as required

• Oversee all service and set ups

• Ensure all equipment requests are fulfilled

• Works with Human Resources on manpower planning and management needs

• Works with Manager in the preparation and management of the Department’s budget

BENEFITS:

- 14 days of Annual Leave per year

- Friendly & professional working environment.

- Opportunity to work and develop in an international 5-star hotel

- Social insurance, accident insurance

- Free meals, uniforms, and free parking

- Summer holidays, annual health checks, birthday gifts, Tet bonuses, ...

Requirements

- Demonstrated ability to interact with customers, employees and third parties that reflects highly on the hotel, the brand and the Company.

- Problem solving and training abilities.

Qualifications:

- Diploma in Hotel Management, Food & Beverage, or related field.

Experience:

- 3 years related experience or an equivalent combination of education and experience.

- Supervisory experience preferred.

- Please send your CV (in English) to: NỘP HỒ SƠ ỨNG TUYỂN with the title [HANRH]_Date_[Applied Position]_Full Name

- Only short-listed candidates will be contacted for interview.

- Phone: 024 2230 1234 / Ext: 7701

- Address: 36 Le Duc Tho, Nam Tu Liem, My Dinh II, Ha Noi.