Food & Beverage Manager

Hotel Nikko Hai Phong

Quy mô :

Pham Thi Thanh Thuy 0225 374 2525 / 0948346682 Director of Human Resources
3rd floor, No. 405, HK 10 area, Waterfront City Project, Vinh Niem Ward, Le Chan Dist, Hai Phong City

Theo dõi Nhà tuyển dụng này

Mô tả công việc

Food & Beverage Manager

- The Food & Beverage Manager is responding for the overall administration and operation of the Food & Beverage Department to maximize profits, enforce quality standards, maintenance of high staff performance and ensures customer satisfaction;

- To ensure consistency in quality of service provided in all restaurants, bars and banquet meeting the minimum standards of the hotel;

- Reviews action plan and service guidelines every 6 months, and implement accordingly to maximize guest satisfaction;

- Ensure consistency of quality, taste, presentation, temperature of food & beverage served in all restaurants, bars and banquet;

- Ensures strict hygiene practice is strictly implemented, including the cleanliness of all restaurants and bars, personal hygiene standards for all food handlers and participate weekly Hygiene inspection;

- To conduct and attend regular meetings and review the outlet sales activity, costing and expenses, catering sales activity as well as departmental achievements, problems and challenges;

- Review food and beverage cost analysis on a daily basis to maintain in line with budgeted and forecasted figures;

- Plan future business strategy and review ongoing action plan progress;

- Controls casual labour and overtime submitted by Outlet Managers;

- Ensures compliance with minimum training levels (as required by policy) is met;

- Establishes an annual promotion and menu plan with the Executive Chef and Establishes festive season calendar and annual entertainment concept;

- Responsibility include, but are not limited to, performing and coordinating a variety of duties and tasks assigned by the General Manager;

Quyền lợi được hưởng

- Competitive Salary

- Social, Health, Unemployment insurance as Vietnamese Law.

- Workmen Compensation.

- Healthcare package (applied depended on level)

- Good working environment

- Company activities & celebration.

- Annual Leave

- Bonus

Yêu cầu công việc

- Certificate in Hotel Management preferred.

- Significant experience in customer-service position, 3 -5 year experience in the same position.

- Experience in Staff Management.

- Excellent skills In Customer Service and Public Relations.

- English: good communication skills.

- Leadership and well organized.

- Computer skills: Proficient in Microsoft Office.

Yêu cầu hồ sơ

- Application for Employment (issued by the Hotel)

- An authenticated copy of ID card

- An authenticated copy of permanent residence registration (or long-term temporary residence registration)

- Valid health certificate (within 6 months)

- 04 recent photo sized at 3x4cm

- Certifications/employment records relating to the job (Notarized)

- Criminal record (for some particular positions)

Contact: Gửi email

Tel: 0225 3742525

Food & Beverage Manager

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Hotel Nikko Hai Phong

Địa chỉ: 3rd floor, No. 405, HK 10 area, Waterfront City Project, Vinh Niem Ward, Le Chan Dist, Hai Phong City

Điện thoại: 0225 374 2525 / 0948346682