Mô tả công việc
Effectively manage the restaurant by ensuring the following:
o Oversee the Implementation of standards as detailed in the departmental standards and procedures manual
o Adhere to opening and closing procedures
o Adhere to bill paying procedures
o Conduct effective shift briefings ensuring all staff are aware of VIPs, special occasions, daily specials; emphasis on upselling certain products; etc
o Encourage and motivate staff to provide optimum service during all shifts
• Share recommendations and guest comments to Chef and Food and Beverage Manager to reflect current customer profile
• Develop and implement Promotions Calendar for F&B products in restaurant
• Manage special event concepts
• Anticipate market changes and review operations when necessary
• Conduct competitor analysis( regularly or as requested)
• Create positive publicity opportunities
• Manage customer database and utilize effectively( collect email date base)
• Up-sell property facilities
• Actively pursue cost saving measures
• Recycle wherever possible
• Liaise with Sales Manager during tender process to obtain new accounts; Food and Beverage specific
• Manage wage and beverage cost
• Forecasting
• Stock control
• Analyze food and beverage statistics through point of sale system
• Works with Superior on manpower planning and management needs
• Works with Superior in the preparation and management of the Department’s budget
• Be responsible in keeping our property safe and secure, to participate in any company activity related to Fire Life safety.
• Perform any other duties which may be assigned by the management from time to time.
• Update daily log file
Quyền lợi được hưởng
- Contribute social insurance after 2 months of probation.
- Welfare from trade unions, social insurance, awards for holidays, Tet, ...
- Meal allowance, parking allowance.
- 01 OFF DAY/WEEK
- Chance to join international brand
Yêu cầu công việc
- Be able to use English language.
- Able to use Microsoft Office (Words, Excel, PowerPoint)
- At least 3 years experience with the same position.
Yêu cầu hồ sơ
Assistant Manager - Chickita Flame Grilled Chicken
Chức danh | Ngày kết thúc | Mức lương |
---|---|---|
Quản lý Nhà hàng (Restaurant Manager) | 28/02/2021 | Thỏa thuận |
RESTAURANT MANAGER | 30/01/2021 | Thỏa thuận |
Restaurant Manager - Quận 1, Quận 3, Quận Phú Nhuận Lương cạnh tranh | 30/12/2021 | 20 - 30 triệu |
[THE LOG] - Restaurant Manager - Fulltime (Hà Nội) | 15/01/2021 | 30 - 40 triệu |
QUẢN LÝ NHÀ HÀNG KING VINCOM CAO LÃNH/VĨNH LONG | 15/01/2021 | 8 - 12 triệu |
Hotel Manager | 12/02/2021 | Thỏa thuận |
Hospitality Manager | 05/11/2021 | Thỏa thuận |
Operation Manager | 30/01/2021 | Thỏa thuận |
Restaurant Manager | 15/02/2021 | Thỏa thuận |
Restaurant Manager (Brand: The Dome) | 16/12/2020 | 20 - 30 triệu |
QUẢN LÝ KHÁCH SẠN 2* | 10/12/2020 | 8 - 12 triệu |
BẠN ĐÃ ĐÁNH GIÁ CHO NTD NÀY
5 THÀNH VIÊN ĐÃ ĐÁNH GIÁ
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