[L'USINE - quận 1, quận 7] Chef De Partie
- Hạn nộp: 30/06/2021
- Mức lương: 8 - 12 triệu
Thông tin cơ bản
Quận 1 - TP HCM, Quận 2 - TP HCM, Quận 7 - TP HCM
Làm theo ca
Mô tả công việc
- Prepare food consistently to the level required by the Sous Chef and the Restaurant’ standard.
- Complete all storage, stock rotation and cleaning tasks for the section to the required standard within the given time.
- Maintain the correct level of stock as set down by the Chef and minimize wastage of any sort.
- Accurately and calmly give instructions to kitchen helpers during service and assist if necessary in the completion of the instructions.
- Maintain and work carefully with any personal or kitchen equipment and minimize breakages.
- Comply with statutory and legal requirements for fire, health and safety, hygiene, licensing and employment and to ensure team members similarly comply.
- Be responsible for rostering, shift management and problem solving when Sous Chef is not on duty.
Quyền lợi được hưởng
- Attractive salary
- Incentives bonus
- Meal Allowance
- Parking allowance
Yêu cầu công việc
- Required language(s): English
- At least 2 year(s) of working experience in the related field is required for this position.
- Preferably Senior Staff/Team Leader/Supervisors specializing in Food/Beverage/Restaurant Service or equivalent.
- Full-Time position(s) available.
Yêu cầu hồ sơ
Nộp hồ sơ ứng tuyển
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- 151c Hai Bà Trưng, phường 6, Quận 3, Hồ Chí Minh, Việt Nam
L Concepts was born out of a desire and passion to do great things in the F&B space by developing and offering unique gastronomic experiences. L Concepts currently owns and operates a collection of leading lifestyle concepts, restaurant brands and franchises including L’Usine, ‘NAMO and Sizzlin’ Steak. Driven by its vision to be a leading player in the premium casual dining segment, L Concepts continues to focus on innovation and operational excellence as part of its ambitious growth strategy.
Thông tin liên hệ
- HR Dept