Kho tài liệu 
Chuyên trang đào tạo 
Việc làm thêm
Tạp Vụ
- Hạn nộp: 26/10/2024
- Mức lương: Thỏa thuận
Thông tin cơ bản
Mô tả công việc
POSITION SUMMARY:
Support the food and beverage operation by cleaning and maintaining kitchen equipment and the premises whilst maintaining hygienic standards and practices. Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures.
RESPONSIBILITIES:
- Prepare kitchen equipment for use.
- Assist with checking and receiving goods.
- Store goods.
- Maintain storage areas.
- Clean and store equipment.
- Clean premises.
- Handle waste and linen.
- Maintain a hygienic kitchen.
- Clean the kitchen and equipment.
- Maintain personal hygiene.
- Attend to all briefings.
- Participate in training.
- Complete the other tasks and jobs which assigned by the leader.
Quyền lợi được hưởng
- Salary: Negotiate
Yêu cầu công việc
ABILITIES / KEY COMPETENCIES / SKILLS:
- Good communication skills.
EDUCATION / CERTIFICATES / EXPERIENCE:
- Primary Education.
Yêu cầu hồ sơ
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B7 Giảng Võ, Ba Đình, Hà Nội, Vietnam-
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Wyndham Hotels & Resorts yesterday signed the agreement on management and operation of Hanoi Golden Lake and Hoi An Golden Sea with Hoa Binh Group. In Hanoi, "a golden building with retail specialty, a choice of dining, extensive conference and wedding facilities, gym, day spa, and rooftop dining on the 29th floor and a gold-plated pool," revealed he. Hanoi Golden Lake has completed only four basements, but chairman of Hoa Binh Group Nguyen Huu Duong feels confidence that the project will launch by the end of 2019 on the occasion of a Formula One race hosted by Hanoi for the first time.
Quy mô: 
B7 Giảng Võ, Ba Đình, Hà Nội, Vietnam
Thông tin liên hệ
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