Bar Supervisor

Mercure Vũng Tàu Hotel

Quy mô :

Phòng Nhân Sự 0906010003 3 Hạ Long, Phường 2, Tp. Vũng Tàu, Bà Rịa - Vũng Tàu, Việt Nam

Theo dõi Nhà tuyển dụng này

Mô tả công việc

 Directly responsible for all services at the bar, banquet beverage operations at the Pool bar, ensuring a smooth running, profitable operation within the framework of the hotel.

 Co responsible for the control of beverage costs in his/her outlet.

 Assisting by creating, maintaining and periodically update the beverage and wine list that is representative of what the market wants.

 Periodically marketing beverage promotions to improve guest satisfaction and increase sales revenue.

 Ensuring that proper inventory, requisition, bar pars and control systems are in place to maintain security and cost control of all beverage operations areas.

 Enforcing the company standardized drink recipe and presentation guidelines to ensure consistent quality beverage to our guests.

 Accurately forecasting business demands to ensure efficient staffing & food production.

 Responsible to maintain the overall welfare of our employee by providing them with the training and resources to take care of our guests.

 Supervising the completion and critique of the wage progress report on a weekly basis.

 Enforcing operational standards that are periodically reviewed & updated.

 Developing and executing plans and actions for the marketing of the outlet.

 Being aware of competitors in the market and complete a competition analysis on a quarterly basis.

 Developing and implement employee plans on a quarterly basis in conjunction with human resources department.

 Implementing a departmental daily training/briefing programme.

 Being responsible for all aspects of employee management such as discipline in conjunction with the food and beverage manager

 Assisting periodically plan outside employee activity to promote teamwork.

 Being responsible for maintaining outlet safety and sanitation standards at all times.

 Enforcing company sanitation checklist by having all bar service areas inspected on a monthly basis.

 Being responsible for asset management of all outlet property and facilities.

 Conducting a preventative maintenance inspection on a monthly basis.

 Promoting positive inter-departmental relations through candid communication and cooperation.

 Responding to guest inquiries or concerns within 24 hours in what is deemed the appropriate manner.

 Enforcing company’s principals of hospitality at all times.

 Working with all the F&B departments to support all requested functions & ensure any banquet property is returned to its correct place in the condition it was borrowed.

 Performing any reasonable request made of management which is not life threatening of against the law.

Quyền lợi được hưởng

  • Professional, dynamic working environment
  • Competitive salary & benefits offered
  • Chance to access variety of learning and development program by AccorHotels and the Hotel
  • 44 working hours/week & 12 annual leaves/year
  • Annual team building trip

Yêu cầu công việc

Job Profile & Qualifications:

 At least Bachelor degree in any field

 At least 2 year experience in restaurant management evidenced tracked record of achievements

 Good knowledge on beverage and basic knowledge

 Strong inter-personality, leadership, and creative skills

 Proficiency in English and computer literate

 Strong in driving results and people management and development

Yêu cầu hồ sơ

Please submit your CV at: Talent & Culture Department, Mercure Vung Tau Hotel - 03 Ha Long, Ward 2, Vung Tau City, Ba Ria - Vung Tau Province, Viet Nam

Please send your CV to: Gửi email

Phone: 0908 420 468

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Chức danh Ngày kết thúc Mức lương
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Steward Attendant 28/04/2020 5 - 8 triệu
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Engineer 28/04/2020 5 - 8 triệu
Room Attendant 28/04/2020 5 - 8 triệu
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GUEST RELATIONS MANAGER 30/05/2020 Thỏa thuận
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Mercure Vũng Tàu Hotel

Địa chỉ: 3 Hạ Long, Phường 2, Tp. Vũng Tàu, Bà Rịa - Vũng Tàu, Việt Nam

Điện thoại: 02543526010