Chef de Partie

X2 HOI AN

Quy mô :

Theo dõi Nhà tuyển dụng này

Mô tả công việc

Support the Section Chef by preparing, presenting, storing and serving a selection of dishes.

Adhere to local regulations concerning FSMS/ HACCP, health, safety, or other compliance requirements, as well as brand standards and local policies and procedures.

Prepare, cooks, serves and stores.

Responsible for the effective presentation of staff meals and maintaining the staff dining room in a clean an hygienic manner.

Communicates politely and display courtesy to guests and internal customers.

Implements the hotel and department regulations, policies and procedures.

Performs related duties and special projects as assigned..

Quyền lợi được hưởng

* Professional and friendly working environment/ Môi trường làm việc thân thiện và chuyên nghiệp

* Attractive salary/ Mức lương thu hút

* Competitive benefit package/ Chế độ phúc lợi cạnh tranh

* Social Insurance, Medical Insurance & Unemployment Insurance/ BHXH, BHYT & BHTN

* 13th month salary/ Lương tháng 13

* 02 weekly days off/ 02 ngày nghỉ hàng tuần

* 03 sets of annually uniform/ 03 bộ đồng phục trên năm

* Duty Meal at Staff Dining Room/ Bữa ăn trong ca làm việc tại Nhà ăn nhân viên

Yêu cầu công việc

* Education: minimum high school education or equivalent and have undergone formal vocational in food preparation.

* Experience: Must have at least 5 years experiences working in the kitchen of an established hotel of which 3 years must be spent in a position equivalent to that of Demi Chef; One to two years in a similar position.

* OTHER SKILL REQUIREMENTS

- Must be able to read, write and communication in Vietnam and basic English.

- Must have a very high level contact of food preparation to the equivalent of a skill technician and work under no supervision in the area of food preparation.

- Must have extensive knowledge of local or Asian or Western cuisines in an international environment and be familiar with storekeeping and stocktaking experience and procedures.

- Good health, know how to arrange goods.

- Quick, careful.

- Having skills in calculating and counting goods.

- Honest.

- Having a sense of responsibility, able to withstand work pressure

Yêu cầu hồ sơ

Full CV in English

Aplly CV online via Hoteljob.vn, or:

Send the direct CV to email: Gửi email

Chef de Partie

Chức danh Ngày kết thúc Mức lương
Không có tin tuyển dụng nào trong gian.

ĐÁNH GIÁ

5.0

TỐT

5 ĐÁNH GIÁ

Chính sách nhận xét

Môi trường làm việc5/10
Chế độ đãi ngộ5/10
Địa điểm làm việc5/10
Thêm ảnh
Môi trường làm việc
Chế độ đãi ngộ
Địa điểm làm việc

BẠN ĐÃ ĐÁNH GIÁ CHO NTD NÀY

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