Food and beverage manager
Quy mô :
Mô tả công việc
• Assists the Director of Food and Beverage (DOFB) to achieve the department’s financial and operational objectives through planning, directing, and coordinating the resorts Restaurants and Bar Outlets, In-Room Dining. Acts as the main contact for associates and other hotel departments in the absence of the DOFB.
• Assists the DOFB to ensure smooth and efficient operation of Recreation Department through the Recreation Manager.
• Conveys the hotel's image and atmosphere by providing a warm and friendly welcome, being available and frequently visible in the hotel.
Quyền lợi được hưởng
- 05 working days & 02 day-off per week
- Uniform & Duty meal provided by hotel
-Opportunity to work in a dynamic and professional environment
- Insurances as per law
Yêu cầu công việc
• Minimum 2 years of relevant experience in a similar capacity
• Excellent reading, writing and oral proficiency in English language
Yêu cầu hồ sơ
|Chức danh||Ngày kết thúc||Mức lương|
|Không có tin tuyển dụng nào trong gian.|