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Pastry Chef

  • Hạn nộp: 30/04/2024
  • Mức lương: Thỏa thuận

Thông tin cơ bản

Số lượng
1
Nơi làm việc
Quận Bình Thạnh - TP HCM
Giờ làm việc
Làm theo ca
Ngành nghề
Bếp
Cập nhật
09/04/2024 09:57

Mô tả công việc

  • Supervise and coordinate activities of cooks and workers. 
  • Determine how food should be presented and create decorative food displays. 
  • Ensure proper portion, arrangement, and food garnish to be served. 
  • Monitor the quantity of food that is prepared. 
  • Inform Food & Beverage service staff of menu specials and out of stock menu items. 
  • Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. 
  • Provide cooks with needed items. 
  • Monitor stock of kitchen supplies and food. 
  • Maintain kitchen logs for food safety program and food products. 
  • Ensure the quality of the food items and notify manager if a product does not meet specifications.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching associates.
  • Follow all company safety and security policies and procedures
  • Report maintenance needs, accidents, injuries, and unsafe work conditions to manager 
  • Complete safety training and certifications. 
  • Ensure uniform and personal appearance are clean and professional 
  • Maintain confidentiality of proprietary information 
  • Protect company assets. 
  • Address guests’ service needs.
  • Speak with others using clear and professional language. 
  • Develop and maintain positive working relationships with others 
  • Support team to reach common goals 
  • Listen and respond appropriately to the concerns of other associates. 
  • Ensure adherence to quality expectations and standards. 
  • Stand, sit, or walk for an extended period of time. 
  • Reach overhead and below the knees, including bending, twisting, pulling, and stooping. 
  • Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. 
  • Perform other reasonable job duties as requested by Supervisors.

Quyền lợi được hưởng

  • Competitive salary & Service charge
  • 14 annual leave days per year
  • 05 working days per week - 2 days off per week
  • To be entitled to the prescribed insurance, including health insurance, social insurance, and unemployment insurance
  • 13th salary month
  • Training and career development by Marriott International
  • Employee discount rates for room and FB at Marriott Hotel
  • Premium medical 24/7 insurance
  • Full mandatory insurance in probation

Yêu cầu công việc

  • Education: Technical, Trade, or Vocational School Degree
  • Related Work Experience: 4 to 6 years of related work experience
  • Supervisory Experience: At least 2 years of supervisory experience

Yêu cầu hồ sơ

  • Apply in Hoteljob.vn
  • recruitment (a còng) autographhotels.com
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ĐÁNH GIÁ

5.0

TỐT

5 ĐÁNH GIÁ

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BẠN ĐÃ ĐÁNH GIÁ CHO NTD NÀY

5 THÀNH VIÊN ĐÃ ĐÁNH GIÁ

Sắp xếp đánh giá:

  • 720a Điện Biên Phủ, Phường 22, quận Bình Thạnh, Ho Chi Minh City, Việt Nam
  • https://Marriott.com/SGNAK
  • Vinpearl Landmark 81, Autograph Collection is expected to serve as Vietnam’s first Autograph Collection hotel. The lifestyle hotel will join a diverse and dynamic collection of over 260 independent hotels around the globe hand-selected for their inherent craft and distinct perspective on design and hospitality. Currently known as Vinpearl Luxury Landmark 81, the hotel is set high up in a gleaming 461-meter tower on the banks of the Saigon River and is anticipated to feature 223 rooms and suites, three food and beverage outlets, 12 function spaces, a business center, spa, outdoor pool, and fitness center.

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