KITCHEN COORDINATOR/ĐIỀU PHỐI VIÊN BẾP

Responsibilities:

• Handles all correspondence in and out of the office.
• Handles telephone calls and appointments.
• Arranges the meeting calendar of the Executive Chef.
• Arrange for various meetings and take minutes.
• Establish and maintain various filing/records/databases of business contacts, trace pending items and follow up as appropriate.
• Organize business travel arrangements and other duties as assigned.
• Keep the calendar constantly updated to facilitate appointment and meeting schedules.
• Prepare, assemble and distribute various reports and documents.
• Coordinates the flow of information between Kitchens, Store, Sales and F&B Departments.
• Performs other duties assigned by the Executive Chef.

• The ability to display an interest in all kitchen and hotel activities and help colleagues when and wherever possible.
• The ability to respond properly in any hotel emergency or safety situation.
• Fill out the appropriate log sheets according to our standard on a daily basis.

• Employee benefit card offering discounted rates at Accor hotels worldwide.
• Develop your talent through Accor’s learning programs.
• Opportunity to grow within your property and across the world.
• Ability to contribute to the community and make a difference through our Corporate Social Responsibility and Environmental, Social, and Governance (ESG) activities.
• Competitive salary and service charge based on experience and ability.
• Top-tier service charge and 100% salary during the probation period.
• Offer accommodation and meals for candidates from other provinces.
• Shuttle bus for candidates in Nha Trang and fuel allowance for those in Cam Ranh and Cam Lam.
• 24/7 insurance coverage from the first day of probation.
• Full benefits under labor laws.

• Proficient in the English language.
• Education: University degree in any field.
• Experience: Minimum 6 months to 1 year in a similar role with a five-star hotel.
• Other: Excellent communication and coordination skills, computer skills, and Microsoft Office.

• Option 1: Submit your application via Hoteljob, via Zalo 037 368 0328, or via email to giang.nguyenhuong[at sign]movenpick.com
• Option 2: Submit your application in person at the security gate of Mövenpick Resort Cam Ranh

*Only suitable candidates will be contacted for an interview.*