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Từ 3 đến 5 năm
Giám sát
8 - 12 triệu
Tiếng Anh (Khá)
5 sao
Giới thiệu bản thân
Trình độ học vấn chuyên môn
University of Social, Sciences and Humanities, HCMC
Hospitality Management - Đại học
2014 → 2018
Participating in and volunteering for programs such as blood donation, spring volunteer campaigns, ... and some other events. Leading my team to complete all reports, exercises,... Leading some organizations belonged to my faculty to create some event for student, for children,...
Kĩ năng
| Solving-Problem Skill | |
| Team Work. | |
| Communicate | |
| Manage staff | |
| Manage time |
Kinh nghiệm làm việc
Server tại Intercontinental Asiana Saigon Hotel
11/2017 → 8/2018 (9 tháng)
Ho Chi Minh City, Vietnam
- Setting up buffet station and ensuring station buffet is fully equipped. - Waiter: Serving foods and drinks for guests and meeting the demands. - Barista: Making some kinds of drinks with coffee machine and another.
Main Server tại Le Meridien Saigon Hotel
8/2018 → 8/2019 (1 năm )
Ho Chi Minh City, Vietnam
- Preparing for the overall restaurant before operating hours. - Serving guests to meet their demands, solving some problems in my area of responsibility. - Using coffee machine to make some kinds of drinks and make some classic cocktails. Note: Used to be a member of Housekeeping department as room attendant, public area attendant and coordinator within 3 months from Jun to Sep 2017.
Captain - Team leader tại Pullman Saigon Centre
8/2019 → 5/2020 (8 tháng)
Ho Chi Minh City, Vietnam
- Ensuring that the restaurant is smooth in my in charged shift as asign reasonable staff, supporting team when crowded in a needed area, pushing the kitchen and stewarding to complete their responsibility. - Supporting leader team to complete any request from FBD and executive committee. - Listening, sharing with team about anything and supporting them if they need. - Training for new members, trainees about necessary information and standards when they become a part of our team. - Serving guests when they come to the restaurant, communicating with them, make them feel satisfied and happy. - Solving the problems from guests, for instance complaints from guests.
Mong muốn về công việc
Giải thưởng
VTCB - VTOS
12/2018
Certificate of VTCB for completing training courses on F&B Setvice
Thông tin tham khảo
Phan Ngoc Song Toan - Supervisor
Pullman Saigon Centre
stoan92@yahoo.com.vn - 0933616563



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