Bar Supervisor tại New World Saigon Hotel

5/1999 → 5/2003 (4 năm )

Ho Chí Minh

Bar Manager tại Sofitel Plaza Hotel Saigon

5/2003 → 5/2005 (2 năm )

Ho Chí Minh

Responsible for managing and operating a restaurant 5-star Hotel, and a buffet restaurant, ensuring smooth daily operations, service quality, staff supervision, customer satisfaction, and operational efficiency.

Restautant Manager tại PARK HYATT HOTEL SAIGON

5/2006 → 5/2008 (2 năm )

Ho Chí Minh

Responsible for managing and operating an ITALY restaurant 5-star Hotel, and a Bar lounge, ensuring smooth daily operations, service quality, staff supervision, customer satisfaction, and operational efficiency.

Operations Director tại White Palace - Wedding &Convention Center

5/2010 → 5/2012 (2 năm )

Ho Chí Minh

Responsible for managing and operating a wedding restaurant, a 5-star, and a buffet restaurant, ensuring smooth daily operations, service quality, staff supervision, customer satisfaction, and operational efficiency.

General Manager tại Grand Palace Weeding & Convention Center

5/2010 → 5/2012 (2 năm )

Ho Chí Minh

Responsible for managing and operating a wedding restaurant, a 3-star resort in Bình Dương, and a buffet restaurant, ensuring smooth daily operations, service quality, staff supervision, customer satisfaction, and operational efficiency.

Operation Manager tại Công ty cổ phần Tập đoàn Golden Gate - Chi nhánh Miền Nam

5/2012 → 5/2015 (3 năm )

Ho Chí Minh

Operations Director tại Công ty Khách sạn Tân Sơn Nhất

5/2015 → 5/2017 (2 năm )

HO CHI MINH

Responsible for managing daily operations across multiple hotel outlets, including VIP dining restaurants, 5-star wedding and convention centers, Hong Kong cuisine restaurants, seafood restaurants, BBQ & coffee bars, 5-star buffet restaurants, and Western restaurants, ensuring service excellence, operational efficiency, cost control, and customer satisfaction.

Operations Director tại THE ONE SAI GON - CAPELLA HOLDINGS

5/2017 → 5/2022 (5 năm )

HO CHI MINH

Managed a premium Western restaurant and two 4-star and 5-star wedding & convention centers, leading the full pre-opening and setup process, including operational systems, team recruitment and training, SOP development, service standards, and business readiness.

Operations Director tại Công ty Khách sạn Tân Sơn Nhất

5/2024 → Hiện tại

Hồ Chí Minh

Responsible for managing daily operations across multiple hotel outlets, including VIP dining restaurants, 5-star wedding and convention centers, Hong Kong cuisine restaurants, seafood restaurants, BBQ & coffee bars, 5-star buffet restaurants, and Western restaurants, ensuring service excellence, operational efficiency, cost control, and customer satisfaction.

General Manager Cum F&B Director tại TTC Hospitality Group

5/2022 → 5/2023 (1 năm )

HO CHI MINH

Led hotel operations across 3-star to 5-star properties while concurrently holding the position of Director of Food & Beverage, responsible for strategic and operational management of F&B activities across the Northern, Central, and Southern regions of Vietnam, ensuring operational excellence, service quality, revenue growth, cost control, and brand standards compliance.

Manager of the Year 2018 & 2019

2/2018

Received the Chairman’s Award for two consecutive years (2018 & 2019) and was recognized as Operations Manager of the Year for outstanding operational leadership and performance.

Mr. Chính - G.M

TTC Group

chinh.nguyen@ttcgroup.vn - 0908314923

Mr. Tuan - General Manager

Capella Holdings

tuan.ngo@capellaholdings.com.vn - 0988 611 778