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Từ 3 đến 5 năm
Trưởng bộ phận/ Trưởng phòng
Tiếng Anh (Giỏi)
25 - 99
Giới thiệu bản thân
Trình độ học vấn chuyên môn
University of South Florida
Hospitality and Tourism/ Business management - Đại học
2016 → 2020
Kĩ năng
Quản lý | |
Kỹ năng bán hàng, phục vụ khách hàng | |
Training and Development | |
Tổ chức công việc | |
Tổ chức công việc |
Kinh nghiệm làm việc
Bakery store manager tại AdventHealth Corporate
5/2023 → 7/2024 (1 năm 2 tháng)
Tampa FL USA
• Followed standardized recipes and portion control guidelines to ensure consistency in food quality• Maintained a clean and organized work area, adhering to food safety and sanitation regulations• Collaborated with team members to meet production goals and ensure timely delivery of prepared foods• Assisted in inventory management by monitoring stock levels, rotating products, and notifyingsupervisor of any shortages or discrepancies• Provided exceptional customer service by answering inquiries about ingredients, allergens, and productavailability• Operated kitchen equipment such as ovens, grills, slicers, and fryers according to safety protocols• Trained new team members on proper food preparation techniques, safety procedures, and customerservice skills
Lead Student manager tại Aramark corporation
9/2015 → 1/2016 (4 tháng)
Tampa FL USA
Supervised cashier and more than 15 food service workers each shiftAssisted other supervisors and managers in delivering operational obligationsProvided guidance to staff members when on shift; ensure all employees follow food safety standardsOffered assistance to other employees when neededMaintained excellent customer service to more than 300 students per meal period
Sale manager tại Party City
3/2019 → 7/2019 (4 tháng)
Tampa FL USA
Running day-to-day operationsPreparing food for the restaurant to make sure the day will run smoothlyBeing present for both FOH and BOHDeveloping key performance goals and managing the performance of staffCreating and implementing strategies for business growthHiring new staff within a department or business unitEnsuring that departments or units deliver quality offerings to clients
Assistant manager tại Papa John Pizza
12/2020 → 12/2021 (1 năm )
Tampa FL
Handled cash, debit and credit transactions at the front counterSupervise shifts and/or work areas in the operation of a Papa John's restaurant to ensure high qualityproducts and customer service are delivered to ensure restaurant profitability.Manage of operations including the execution of all Company policies, procedures, programs andsystems.Ensure compliance with all federal, state and local laws and ethical business practices.Contribute to sales goals by providing prompt and friendly customer service; building check averagesthrough team member product training and sales execution.Manage company's assets by ensuring the restaurant is clean, safe and organized; complies with safetyand security standards at all times.
General manager tại Pokeworks Restaurant
12/2021 → 4/2023 (1 năm 4 tháng)
Tampa, FL USA
Running day-to-day operationsPreparing food for the restaurant to make sure the day will run smoothlyBeing present for both FOH and BOHDeveloping key performance goals and managing the performance of staffCreating and implementing strategies for business growthHiring new staff within a department or business unitEnsuring that departments or units deliver quality offerings to clients
Bakery Store Manager tại AdventHealth Corporate
5/2023 → 7/2024 (1 năm 2 tháng)
Tampa, FL