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Từ 3 đến 5 năm
Giám sát
Thỏa thuận
Tiếng Anh (Khá)
5 sao
Tiền sảnh
Resort/ Khu Du lịch
Giới thiệu bản thân
Trình độ học vấn chuyên môn
QUY NHƠN UNIVERSITY
BACHELOR'S DEGREE IN ENGLISH FOR TOURISM - Khác
2017 → 2021
Kĩ năng
Kinh nghiệm làm việc
GUEST SERVICE SUPERVISOR tại SHERATON GRAND DANANG RESORT & SPA
7/2024 → 7/2025 (1 năm )
Việt Nam
• Oversee and coordinate front office activities to ensure seamless operations, adhering to brand standards and policies. • Guarantee accuracy in guest data, room rates, and payment processing, supporting the integrity of the hotel property management system. • Develop and implement front office standards and provide continuous training and mentorship for team members. • Collaborate closely with Front Office Management to streamline processes, promote service efficiency, and maintain a professional, welcoming atmosphere for all guests. • Proactively address guest inquiries, resolve issues promptly, and anticipate guest needs to elevate the overall guest experience. • Maintain high-quality service standards and a positive environment, contributing to guest loyalty and satisfaction.
GUEST SERVICE SUPERVISOR tại THE WESTIN RESORT CAM RANH
9/2025 → / (11 tháng)
Việt Nam
Maintain a strong working relationship with all departments to support property operations and goals and to expedite the resolution of any problems that may arise through the general operation of the property. • Deal with problems and complaints received from guests, acting immediately to restore guest satisfaction utilizing the Company's Service standards at all times. Ensure that all guests are warmly welcomed and recognized in accordance with hotel standards and the goals of Marriott Bonvoy • Coordinate the maintenance and utilization of the Guest history database, to ensure that loyal guests and VIP's receive special attention. • Strives to improve service performance. Ensures compliance with all policies, standards and produces. • Demonstrate thorough knowledge of and encourage active selling all products, services and special events within the hotel, leading by example. • Assist with associate scheduling and rostering to provide adequate coverage of shifts. Emphasizes guest satisfaction during all departmental meetings and focuses on continuous improvement.



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