FOH Coordinator tại KOTO Training Center

7/2023 → 10/2026 (3 năm 3 tháng)

Bắc Ninh

 Deliver FOH vocational units covering customer service, food and beverage service, table service, beverage preparation, espresso coffee, responsible service of alcohol, food safety and safe work practices.  Tutor learners requiring additional support in vocational theory and practical skills.  Support learners with individual and group projects required for final assessment, including themed events for VIP guests.  Assist trainers during theoretical and practical assessments conducted at the training centre and restaurant.  Develop, update and translate training materials and learning resources.  Prepare classrooms, equipment, materials and ingredients for practical training sessions.  Coordinate ingredient orders, collect receipts and support payment documentation.  Maintain and organise learners' assessment evidence and records.  Support vocational competitions, Final Assessments, study tours, workshops, field trips, community activities and other Foundation training activities.  Coordinate with trainers and relevant teams to support effective delivery of practical training activities.