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[NOVOTEL CAM RANH] - F&B DIRECTOR
- Hạn nộp: 31/10/2026
- Mức lương: Thỏa thuận
Thông tin cơ bản
Số lượng
1
1
Giờ làm việc
Giờ hành chính
Giờ hành chính
Loại hình
Resort/ Khu Du lịch
Resort/ Khu Du lịch
Ngành nghề
Quản lý, điều hành
Quản lý, điều hành
Cập nhật
10/10/2026 09:18
10/10/2026 09:18
Mô tả công việc
- Lead and oversee all Food & Beverage operations, ensuring exceptional service standards, guest satisfaction, and operational excellence across all restaurants, bars, and banquet facilities.
- Develop and implement F&B strategies, operating budgets, and business plans to maximize revenue, optimize profitability, and control operating costs.
- Lead, develop, and manage the F&B team, ensuring effective workforce planning, consistent service delivery, compliance with brand standards, and continuous improvement.
- Monitor financial performance, food and beverage quality, inventory management, hygiene, and safety standards in accordance with hotel policies and Accor brand requirements.
- Collaborate with other departments to enhance the guest experience, develop new concepts, and drive overall business performance.
Quyền lợi được hưởng
- Attractive salary and service charge.
- Meal allowance.
- Monthly gasoline allowance.
- Housing allowance or free accommodation at Heartist House.
- Professional training and development programs through AccorHotels Academy.
- Professional and international working environment.
- Exclusive room rate benefits at Accor hotels worldwide.
- Employee engagement activities, including birthday celebrations, year-end parties, football and volleyball clubs, and other team-building activities.
- 13th-month salary and additional performance-based bonuses.
Yêu cầu công việc
- Bachelor’s Degree in Hospitality Management, Food & Beverage Management, Business Administration, or a related field.
- Minimum 5 years of relevant experience in Food & Beverage operations, including senior management experience; luxury hotel/resort experience is preferred.
- Strong knowledge of F&B operations, revenue management, budgeting, cost control, menu planning, and food safety standards.
- Excellent leadership, communication, problem-solving, and business management skills, with strong financial and analytical capabilities.
- Pre-opening hotel experience is preferred, and familiarity with the OPERA hotel management system is an advantage.
Yêu cầu hồ sơ
Ứng tuyển qua HotelJob hoặc qua số 0898******
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Quy mô:
Khu tổ hợp Du lịch Sonasea Villas and Resort, tổ 5, Khu phố Đường Bào Dương Tơ, Đặc khu Phú Quốc, Tỉnh An Giang
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