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Rachel Tran

Rachel Tran

Hồ sơ 5 sao 141 Lượt xem hồ sơ

Nữ, 02/06/1991, 35 tuổi

113 Đường Thạnh Mỹ Lợi, P. Thạnh Mỹ Lợi, Tp. Thủ Đức, TPHCM

Cập nhật: 21/06/2026

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Liên hệ thành công 0 Chưa có
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Kinh nghiệm làm việc
Từ 5 đến 10 năm
Vị trí
Trưởng bộ phận/ Trưởng phòng
Mức lương mong muốn
30 - 40 triệu
Nơi mong muốn làm việc
HCMC, Kiên Giang, Khánh Hòa, Bà Rịa - Vũng Tàu, Phú Yên
Ngoại ngữ
Tiếng Anh (Giỏi)
Quy mô công ty lớn nhất từng làm
100 - 499
Công việc mong muốn
Quản lý, điều hành
Lĩnh vực
Khách sạn/ Khu căn hộ, Resort/ Khu Du lịch, Nhà hàng/ Bar/ Pub

Giới thiệu bản thân

Hospitality and F&B professional with over 10 years of international experience across Australia, Vietnam, and Canada. Experienced in operations management, team leadership, guest service excellence, cost control, and business development. Recognized for a hands-on leadership style, strong problem-solving abilities, and a commitment to delivering exceptional guest experiences while achieving business objectives. Seeking an opportunity to contribute to a leading resort or hospitality organization in a management capacity.

Trình độ học vấn chuyên môn

Victoria University

Hospitality Management - Đại học

2013 → 2017

Bachelor of Hospitality Management Melbourne, Australia | 2017

Kĩ năng

Quản lý
Training and Development
Tổ chức công việc
Professional Skills * Leadership & Team Management * Hospitality Operations Management * Food & Beverage Operations * Guest Relations & Customer Service Excellence * Revenue Management * Budgeting & Cost Control * Staff Training & Development * Strategic

Kinh nghiệm làm việc

Operation Restaurant Manager tại Multifloral Group

12/2023 → Hiện tại

Vancouver, Canada

* Oversee daily restaurant operations, ensuring service quality, food safety, and guest satisfaction. * Lead and develop front-of-house and back-of-house teams. * Manage budgeting, cost control, inventory, and labor expenses. * Coordinate marketing initiatives, promotions, and business development activities. * Maintain compliance with health, safety, and regulatory requirements. * Drive operational efficiency and continuous improvement across all departments.

General Manager tại Lion City Restaurant Chain Singapore

8/2018 → 8/2023 (5 năm )

Hồ Chí Minh, Việt Nam

* Managed multi-unit restaurant operations and overall business performance. * Led recruitment, training, and development of management and operational teams. * Implemented strategies to increase revenue, profitability, and customer retention. * Oversaw financial planning, budgeting, and cost management. * Developed service standards and operational procedures to ensure consistency. * Coordinated marketing campaigns, events, and brand development initiatives. Assistant Venue Manager | The Westin Melbourne The Westin Melbourne 2015 – 2017 * Assisted in managing daily venue operations within a luxury hotel environment. * Supported guest service delivery and operational excellence initiatives. * Coordinated events, functions, and team scheduling. * Ensured compliance with brand standards and service quality requirements. * Assisted with staff supervision, training, and performance management.

Assistant Venue Manager tại The Westin Melbourne

6/2015 → 11/2017 (2 năm 5 tháng)

Melbourne

* Assisted in managing daily venue operations within a luxury hotel environment. * Supported guest service delivery and operational excellence initiatives. * Coordinated events, functions, and team scheduling. * Ensured compliance with brand standards and service quality requirements. * Assisted with staff supervision, training, and performance management.

Mong muốn về công việc

I am seeking a management position within a reputable resort or hospitality organization where I can contribute my experience in operations management, team leadership, guest service excellence, and business development. My goal is to continue growing professionally while creating exceptional guest experiences, building high-performing teams, and supporting the long-term success of the organization.

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