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Nguyễn Thành Phúc

Nguyễn Thành Phúc

Hồ sơ 5 sao 28 Lượt xem hồ sơ

Nam, 09/10/1992, 33 tuổi

I currently live and work on Phu Quoc Island, An Giang Province.

Cập nhật: 19/04/2026

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Kinh nghiệm làm việc
Từ 10 đến 20 năm
Vị trí
Tổng giám đốc/ Giám đốc
Mức lương mong muốn
Trên 60 triệu
Nơi mong muốn làm việc
Đà Nẵng, Kiên Giang, Khánh Hòa, Bà Rịa - Vũng Tàu, Lâm Đồng
Ngoại ngữ
Tiếng Anh (Khá)
Quy mô công ty lớn nhất từng làm
500 - 999
Công việc mong muốn
Quản lý, điều hành, Ẩm thực
Lĩnh vực
Khách sạn/ Khu căn hộ, Resort/ Khu Du lịch, Nhà hàng/ Bar/ Pub

Giới thiệu bản thân

Hospitality operations leader with over 15 years of experience in large-scale and international upscale hotel environments, specializing in driving operational excellence, enhancing guest experience, and improving overall business performance. Proven ability to lead cross-functional teams, align departments, and deliver consistent service standards across large-scale operations. Ready to transition into a broader operational leadership role with full accountability for overall hotel performance.

Trình độ học vấn chuyên môn

Gloucestershire University

Master of Business & Administration - Thạc sĩ

2025 → 2027

On processing

Open University

Bachelor of Business & Administration - Đại học

2019 → 2024

Kĩ năng

Quản lí thời gian
Kỹ năng bán hàng, phục vụ khách hàng
Tổ chức công việc
Quản lý
Training and Development

Kinh nghiệm làm việc

Inspector & Quality Control Manager tại Vinpearl Hotel & Resorts - Tập Đoàn VinGroup

4/2022 → 1/2023 (9 tháng)

An Giang Provine, Vietnam

9 Properties (Ha Long, Quang Nam, Da Nang, Phu Quoc Handling service quality control Social media review control & Net Excellence Score General inspection, thematic inspection

Food & Beverage Manager tại HON TAM RESORT & MUD BATH (Island)

2/2023 → 1/2023 (1 tháng)

Khanh Hoa Provine, Vietnam

5 stars, 114 rooms, 114 Mud baths, 4 restaurants, 3 bars, IRD, Banquet Advise clients on tax planning and tax issues associated with activities such as business acquisitions and mergers. Maintain accounting records and prepare accounts and management information for small businesses.

Food & Beverage Manager tại Vinpearl Nha Trang Bay Resort & Villas

3/2024 → 3/2024 ()

Khanh Hoa Provine, Vietnam

5 stars, 997 rooms, 4 Restaurants, 3 Bars, IRD Lead team to deliver VIP service for Chairman VinGroup Strengthening Relationships with Customers and Partners. Ensuring Service Quality for Customers in high OCC over 80% (~1800 pax) Led and developed a team of 120+ Team members Led implementation of an all-inclusive dining model, improving guest experience and operational coordination across departments. Coordinated with the Rooms Division and Housekeeping to manage guest flow and enhance the overall experience. Pre-opening 1 Italian Restaurant (Oceania)

Assistant Director of Food & Beverage tại LA FESTA PHU QUOC—CURIO COLLECTION BY HILTON

6/2024 → Hiện tại

An Giang Provine, Vietnam

5 Stars, Upscale, 226 rooms and suites, 4 restaurants, 4 bars, IRD, and banquet. Drive teams to deliver VIP service for Chairman Sun Group and TOP VIP governments. Led multi-outlet F&B operations (Italian, Chinese, Spanish, and Mediterranean) while coordinating closely with front office, housekeeping, and other departments to ensure a seamless guest experience. Managed budgeting, forecasting, and operational performance, contributing to overall hotel profitability. Oversaw daily operations across outlets, ensuring service consistency aligned with international brand standards. Supported cross-department collaboration to enhance the guest journey from arrival to departure. Led and developed a team of 80+ team members. Achieved 108% F&B revenue budget in FY2025, contributing significantly to overall hotel performance. Reduced food cost by 4% through strategic sourcing.

Mong muốn về công việc

Seeking a Director role in a luxury or upscale resort environment where I can contribute to driving operational excellence, enhancing guest experience, and improving overall business performance. Looking for an opportunity to take broader leadership responsibility across all operational departments, working closely with General Management to achieve strong financial results, consistent service standards, and sustainable growth. Open to dynamic and high-performance environments where I can continue developing toward a General Manager role in the future.

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